Serving the food & beverage industry

Fruits, vegetables and derivatives, transfer by pumping units of seafood products, centrifugal pumps for fermentation of wines, beers, spirits: "Procibus" not only in name but also in fact.

We are present on the five continents transforming the concept of simple hydraulic machines into units aimed at increasing your production efficiency, offering advice starting from the modest local producer to large plants to service large-scale distribution

More sectors impose more challenges on us, the company spirit carried on for 60 years now is to transform experiences into know-how and put it at the service of different realities.